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Step
1:
Melt Diskettes of varied colors in the painting palette
in the microwave at 10 sec intervals utill melted. |
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Step
2.
Paint with the brush, random strokes of different colored
chocolate. |
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Step
3
Put the mold in the fridge to harden for approximately
2-3 minutes. |
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Step
4.
In another container melt your milk chocolate in Microwave
on med/high approx 30 sec. Stir and repeat at 15 second
intervals utill the chocolate is creamy and spoonable.
Pour the chocolate into the mold. |
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Step
4 cont'd
Tap the mold to release air bubbles (This eliminates
holes on the face of your sucker). Insert and coat 1
inch of stick thoroughly. Put the mold back into the
fridge for approximately 10 minutes. |
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Step
5
When mold is flexed the chocolate should release easily.
Keep hand underneat to prevent them from dropping and
breaking . Wrap your chocolate sucker with cello bags
and ribbon.
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Luster
Dust:
Step 6
You can keep your chocolate just painted or can use
Luster dust. Follow the same steps from 1 to 5, once
the finished chocolate is removed from the mold let
chocolate warm at room temperature then with natural
bristle soft brush randomly stroke on the face as desired
with the above mentioned Luster Dust colors.brush off
excess dust.Wrap & Ribbon. |
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Important:
You must use natural bristle brushes when using Luster
Dust otherwise you will scratch your chocolate.
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with mold number |
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