Chocolate Pasting

Step 1.
You will need the following
1.Our mold#mcs-cc-h093(A)-for the house
2.Our mold#mcs-cc-h093(B)-for the fence.
2.Bag of milk chocolate.(orange/white used here)
3.Paint Brush or squeeze it bottle.
Step 2.
Microwave the colored chocolate separately on high at 25 seconds intervals, until melted. Note: Some colors tend to be thicker than others and may need "Paraffin Crystals" added. If chocolate has not completely melted after the 2nd 25 sec, continue to melt at 10 seconds intervals. Do not overheat or chocolate will clump and discolor.
Paint detail on mold.Fill with filler or spoon chocolate. Do not overflow
Step3.
Tap the mold to release air bubbles (This eliminates holes on the face of your sucker).
Step 4
Refrigerate for approx 10 minutes or untill hardened.
Step 5
Release from mold. (When mold is flexed the chocolate should release easily. Keep hand underneath to prevent them from dropping and breaking).
Step 6
Using paint brush or squeeze it bottle paint chocolate along the edges of your seam.
Step 7
Attach chocolate to seam. Hold until hardened.
Step 8
Use your chocolate as if it were glue. Attach all other pieces.
Step 9
Similar Finished chocolate with mold number.